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Per 100 g product Per 40 g product
Protein 58 g Protein 23,50 g
Carbohydrate 35 g Carbohydrate 14,00 g
Fat 0,34 g Fat 0,14 g
Kcal 375 Kcal Kcal 150,0 Kcal
Kj 1578,75 Kj Kj 631,5 kj
Magnesium 2 mg Magnesium 0,8 mg
Calcium 20 mg Calcium 8 mg
Potassium 22 mg Potassium 8,8 mg
Phosphor 13 mg Phosphor 5,2 mg
Sodium 150 mg Sodium 60 mg
Amino Acid profile
Per 100 g product Per 40 g product
L-Alanine 860 mg L-Alanine 344 mg
L-Arginine* 420 mg L-Arginine* 168 mg
L-Aspartic Acid 2020 mg L-Aspartic acid 808 mg
L-Cystine 540 mg L-Cystine 216 mg
L-Glutamic Acid 3000 mg L-Glutamic acid 1200 mg
L-Glutamine 20000 mg L-Glutamine 8000 mg
L-Glycine 300 mg L-Glycine 120 mg
L-Histidine* 400 mg L-Histidine* 160 mg
L-Isoleucine* 8980 mg L-Isoleucine* 3592 mg
L-Leucine* 10160 mg L-Leucine* 4064 mg
L-Lysine* 2020 mg L-Lysine* 808 mg
L-Methionine* 420 mg L-Methionine* 168 mg
L-Phenylalanine* 640 mg L-Phenylalanine* 256 mg
L-Proline 800 mg L-Proline 320 mg
L-Serine 500 mg L-Serine 200 mg
L-Threonine* 800 mg L-Threonine* 320 mg
L-Thryptophan* 500 mg L-Thryptophan* 200 mg
L-Tyrosine 640 mg L-Tyrosine 256 mg
L-Valine* 5000 mg L-Valine* 2000 mg
Total 58000 mg Total 23200 mg
*Essential Amino Acids
Total Branched Chain Amino Acids on 100 g = 24140 mg
Total Branched Chain Amino Acids on 40 g = 9656 mg
Microbiological
· Total viable count < 10.000cfu/g
· Yeast & moulds < 50/g
· Enterobacteriaceae < 10/g
· E. Coli absent in 1g
· Salmonella absent in 50 g
Ingredients in descending order
Dextrose, Microfiltrated whey protein isolate, L-glutamine, L-Isoleucine, L-Leucine, L-Valine, creatine monohydrate, flavour, artificial sweetener: aspartame*
*Contains a source from phenylalanine
Additional Info
Alcohol content none
Preservative none
Coloring agents none
Storage Cool, dry, dark and well closed
Application
Sports nutrition, functional food
Protein-energy drink
Instructions for use
Mix 40 g (1 scoop) of powder with 250 ml water.
- 3 -
FOOD Standard
All ingredients used to make this product are ingredients which are food grade.
Shelf life
18 months after production date.
